What better way to enjoy food than sharing? This dish is a joy-inducing crowd-pleaser and ideal for a lazy weekend brunch with family and friends. I think that it works best in a cast iron skillet or small oven-proof pan (about 23cm), but a baking tin will suffice if you don't have one. This is … Continue reading Baked Sharing Pancake
baking
Cheese & Bacon Pastries
Twists, turnovers, straws - all so deliciously naughty and yet devilishly simple to make at home. Every now and again I have moments where I look at something familiar, and wonder why I've never thought of having a go at making it for myself. Often the ubiquitous is simpler than you think. Some things just aren't … Continue reading Cheese & Bacon Pastries
Christmas Cake
Here's a classic fruit cake which I reluctantly refer to as a Christmas Cake, as it seems a shame to restrict beautiful food to a particular time of year, religion and belief :o) Festive Cake? Albeit an incredibly delicious cake, the joy of this is all in the making for me; the family can all get involved … Continue reading Christmas Cake
The Reluctant Baker
It's always such a lovely feeling when people show faith in you. I was particularly touched when my good friend Tom Forman asked me to bake cupcakes for his wedding to Miss Amanda Goodwin. Me? cake? I think not. The rather public nature of the ask did however take the decision out of my hands.. … Continue reading The Reluctant Baker
Baking Bread
April challenge #3 for the Food Revolution Ambassadors: Family cooking time for Easter. We've been making bread, and this little helper just loves getting her hands dirty. Basic bread is super simple and a great basis on which to build your bread-making skills. There's so much rubbish in everyday loaves - why not just make … Continue reading Baking Bread