As we head towards Food Revolution Day 2017 (FRD) on Friday 19th May, I want to reflect on how awesome last year's events were. What a day it was. The stats build year on year, and we're seeing the revolution gaining ground as the key messages propagate around the world from person to person and … Continue reading Food Revolution Day 2016
cooking
Roast Guinea Fowl
Here's my twist on Jamie's classic roast chicken recipe - if you can cook that, you can cook this! It's easy to master and I think you'll find it really satisfying. Mixing it up a little extends your repertoire and I hope that it gives you the inspiration and confidence to keep experimenting with lovely ingredients and … Continue reading Roast Guinea Fowl