I'm feeling hugely honoured to have been appointed a 'Super-Ambassador' for Jamie Oliver's Food Revolution. It's been great working as an Ambassador over the last year, and receiving the email was a wonderful and truly unexpected surprise - it certainly only took me a couple of seconds to accept the invitation. The Food Revolution Ambassador Programme started in 2012. The … Continue reading Super Ambassador Status
Author: Alexander Hodgkinson-Last
Steak Tartare
This has become a birthday ritual for me. Not that it's my birthday; not for ages. I'm hoping that the younglings will adopt it so that I can guarantee making it at least 3 times a year. This dish is all about the beef. ALL ABOUT THE BEEF. Like sushi, it needs to be excellent … Continue reading Steak Tartare
Saluting you, Judy Joo
I'm loving the new 'Korean Food Made Simple' series with Judy Joo. Glass noodles made from sweet potato.. !!! #amazing I'm going to be making myself some Japchae at the first opportunity. We can draw so much inspiration from experiencing diverse gastronomy from disparate cultures. A visit to Honey Pig Korean BBQ on a recent trip to the … Continue reading Saluting you, Judy Joo
YOU
Here's the latest offering from Jamie Oliver - a neat social media app called 'YOU-app'. Its USP? Mindfulness. The concept is an application that provides you with 'micro-actions' to complete each day. They're straightforward and easy to complete, and above all, make you feel better about yourself. They may be small, but the effects are cumulative and … Continue reading YOU
Food Revolution Day 2015
With great excitement and anticipation, it's time to start planning for the big day... The date for this year's Food Revolution Day has now officially been set: Friday 15th May 2015 Last year was epic. It's mind-blowing to think that over 10,400 events took place across 121 countries during that single day. The global media campaign reached … Continue reading Food Revolution Day 2015