"What about food fit for Winter dad?" Fair point - sorry about that darling, I didn’t realise at the grand old age of 4 you’d really be bothered about things like that. So this one is all about you and your even more adventurous (bonkers) outlook on the culinary world than Felix has. Winter is … Continue reading Food Fit For… Winter
The Journey
Baking Bread
April challenge #3 for the Food Revolution Ambassadors: Family cooking time for Easter. We've been making bread, and this little helper just loves getting her hands dirty. Basic bread is super simple and a great basis on which to build your bread-making skills. There's so much rubbish in everyday loaves - why not just make … Continue reading Baking Bread
Reflecting on FRD2014
I was appointed as a Food Revolution Ambassador a mere 10 days before the big event on 16 May 2014. I still remember exactly how I felt receiving that email - simply overjoyed. And then it hit me... what am I actually going to do?! A few days later I'd secured a slot with my … Continue reading Reflecting on FRD2014
The Plough at Ford
The setting was fabulous, the architecture and décor transported me back in time and warmed my soul. The service really was wonderful and the food was reasonable. Local game (mostly in season) and homemade food, honest and well-proportioned. I liked it. But... what's with children's menus being so lame? I understand that you get fussy children … Continue reading The Plough at Ford
Fighting For Food Education
Jamie Oliver's Food Foundation has launched this year's theme for the Food Revolution: 'Fighting For Food Education'. What's it all about? It's about teaching children all over the world about food, where it comes from, and how it affects their bodies. The aim is to curb the dramatic rise in diet-related diseases through the provision of … Continue reading Fighting For Food Education
Food Fit For Felix 