Jamie Oliver recently published his '10 recipes to save your life' - if you can master these simple recipes, you can feed yourself and your family for the rest of your life. We're bringing you easy twists on each of these recipes to extend your repertoire. My twist on Jamie's DIY Oaty Fruity Cereal is … Continue reading Superfood Cereal
breakfast
Omelette Twist
As Jamie launches his ‘10 recipes to save your life’ for this year’s Food Revolution, here’s my twist on the basic omelette for you: Baked Mini Omelettes! Super-simple fayre, these little treats are a fun take on the humble and nutritious egg, and can be served hot or cold. The fillings are up to you – … Continue reading Omelette Twist
Baked Blueberry Pancake
We often freeze fresh berries when we have a few left over that would otherwise spoil. This is great way to use them up in a 'store-cupboard' pancake; a serious breakfast crowd-pleaser. Ingredients: 3 Eggs 250ml Milk 125g Self-raising flour 50g Caster sugar 1 tsp Vanilla extract 25g Butter 175g Blueberries (or other berries) 1 … Continue reading Baked Blueberry Pancake
Almost Healthy Breakfast Bars
Following a special request from the youngling for 'breakfast bars', we did a little research and knocked up a batch. I'd say they're fairly healthy, but they do contain condensed milk.. Compared to shop-bought alternatives, who cares! Ingredients: 397g Condensed Milk (standard can) 250g Oats 100g Dried Fruit (Sulatanas, Cherries, Goji berries, Cranberries - whatever you have/fancy) … Continue reading Almost Healthy Breakfast Bars
Valentines
February Challenge #1 for Jamie Oliver's Food Revolution Ambassadors: Cook for loved ones this Valentine’s day. Easy! That was always going to happen. Our morning started with a little surprise for the children at breakfast with homemade cards and a chocolate heart treat - it was the weekend after all. Breakfast was a baked blueberry … Continue reading Valentines