JOFR August Challenge #2 The concept here is that they're a great alternative to the sugary lollies you'll find in the shops. As per usual we’re not entirely prepared, but hey, life’s like that so we just have to make do with what’s to hand. These aren’t something that we would normally eat, let alone make, but that just … Continue reading Teaching younglings to make Yoghurt Pops
food
JOFR August Challenge #1
Outdoor dining! The sun is finally shining, and what better way to celebrate the glorious rays than an impromptu BBQ with friends. Sunday afternoon, 4pm, shops closing, raid the fridge... Somewhat tricky when there’s nothing obviously 'barbecue-able' in there. Think man, think. Nobody wants to let friends down, even if it’s short notice. Relax, we … Continue reading JOFR August Challenge #1
July 2014 JOFR Challenge: Why do you eat real food?
For me, there are two clear sides here; the obvious health benefits, and the dichotomy in taste. To expand on this, I feel content in the fact that I know exactly what we’re eating. I cook from scratch for my family as it means I don’t have to worry: I feel relaxed about our diet … Continue reading July 2014 JOFR Challenge: Why do you eat real food?